Thanksgiving turkey: how to dry brine (and one tasty rub, too)

I love love love Thanksgiving. It is my favorite holiday. And I am hosting this year, both friends and family, so we’re expecting a nice crowd of about 8. But who knows? If I see anyone in the neighborhood up for adoption Thursday, I might drag them along for our Thanksgiving ride, too (we play […]

via How to dry brine a turkey — My Urban Farmgal Life

Use that pie pumpkin and make a pie already!

I’ve been radio silent for a couple of weeks–other priorities have taken my time away from videos and blogging. Such is life, I suppose. This is the last week of the CSA and then I’ll have a bit of a break. We had a really good season, but I am looking forward to focusing on […]

via Homemade pumpkin pie–totally from scratch! — My Urban Farmgal Life

Winter squash burgers and coleslaw–using Week 3’s share

Hey fellow locavores!  If you like winter squash and veggie burgers, then you should give this a try.  And I made a smokin’ good chipotle coleslaw with the share this week.  Try it out!

I’m not going to wax poetic about these veggie burgers. I’ll let them speak for themselves. But I WILL say that you ought to give them a try. I really dressed mine up with the chipotle & dried cranberry coleslaw I made to go with them, as well as some dill pickle, Swiss chard or […]

via Winter squash & black beluga lentils make some fine Halloween veggie burgers — My Urban Farmgal Life