I am so excited about this week’s share: pasta, apples, leeks, parsley, and more carrots. I’m especially excited because Hubby brought home a deer this past weekend, and we are having venison stroganoff this weekend. The timing of the pasta, parsley, and leeks is perfect. With steamed carrots on the side…and an apple tart for dessert, perhaps? Boom! My work here is done.
We have a nice surprise coming up probably Week 4 with another local product we just discovered! I’ll only say this–it will be a colorful breakfast treat. Hmmmmm…..I wonder what it could be?! I guess you’ll just have to wait and see!
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